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PRESS RELEASES
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They are back!
de Boer Food Re-introduces the Rusk/Holland Toast; a staple of Onion SoupSANFORD, Florida – October 5th, 2009 –de Boer Food is happy to announce the re-introduction of one of Europe’s most popular imports – the Rusk/Holland Toast.
The light crisp Rusk/Holland Toast is just right to float the cheese on the French Onion soup and as it fits perfectly in most crocks. The Rusk/Holland Toast is not just for floating though. These versatile rounds can also be easily topped with seafood like Ceviche or be prepared as mini pizzas or Bruschettas.
They are simple and delicious with poached eggs, tuna, or chicken salad, melted cheese, creamed dishes, fruit, cream cheese or butter to eat with coffee or at High Tea. They can be the alternative to an English muffin. The product is made in Holland.
de Boer Food Rusk/Holland Toast:
• Trans-fat free
• Sliced and ready to use
• Allowing for minimal product preparation
• Ideal to be used in practically any kind of soup application
• A good base for breakfast sandwiches, salads, snacks or as an appetizer
• Cost efficient – allowing for easy portion control
For more information, please email info@deboerfood.com.
As North America's Premium Source for European Pastry, Dessert & Bakery Components, de Boer Food aims to provide true global Innovation to their customers.
